The oldest vinegar in Italy
Italy's oldest vinegar was conceived here and is owed to the Giusti family, the first vinegar producer in the entire peninsula, active since 1600, when the Duchy of Modena existed....
Italy's oldest vinegar was conceived here and is owed to the Giusti family, the first vinegar producer in the entire peninsula, active since 1600, when the Duchy of Modena existed....
Today we discover the traditional country pasta: the pici Senesi. We travel along the roads of the Val d'Orcia, elevated to the status of emblem of the Tuscan landscape, while...
Pistoia's IGT wine: "Fuorcivitas", produced by Fattoria Casalbosco, boasts an estate of 150 hectares and a large cellar with steel casks and oak barriques....
Famous all over the world for having been and still being a very important artistic and cultural center, the city of Florence also knows how to distinguish itself for its...
The increased sensitivity towards the environment in recent years has spread a more responsible and careful attitude to all the decisions of every day....
It is impressive to consider the whole patrimony of Made in Italy products and trying to make a classification can sometimes be incomplete. So let's try with empirical data and...
PDO and PGI are two certifications synonymous of high quality typical enogastronomical products. But do you know what is the difference between the two marks? ...
In the historic centre of Pistoia, in Via della Madonna, you can find 10 gift ideas for Mother's Day. First of all, a curiosity...
Pistoia and its territory are rich in excellent food and wine products from its historic center that still retains its medieval imprint to the green countryside that opens towards Florence....